
Best of Local and International Cuisine
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Our Flambé Specials |
CY £ |
€ |
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Chicken Breast with Apples and Ouzo |
8.52 |
14.55 |
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Bourbon Prawns Flambé |
10.53 |
18.00 |
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Beef Tenderloin with Zivania |
9.51 |
16.25 |
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Pork Loin with Gin and Cream |
8.52 |
14.55 |
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Flaming Sweet Temptations |
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Crêpes Suzette |
2.98 |
5.10 |
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Bananas Foster |
2.98 |
5.10 |
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Peach Omelette Flambé |
3.22 |
5.50 |
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More Menu Highlights |
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Steak á la Chef |
13.02 |
22.25 |
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Rigatoni Daphne |
8.02 |
13.70 |
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Daphne Salad |
4.51 |
7.70 |
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Cesar’s Salad |
4.92 |
8.40 |
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Mixed Grill |
10.53 |
18.00 |
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Chilli King Prawns |
10.53 |
18.00 |
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Tagliatelle al Frutti di mare |
9.00 |
15.40 |
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Salmon Fillet |
9.52 |
16.25 |
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Traditional Moussaka |
7.49 |
12.80 |
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Grilled Chicken Kebab |
8.02 |
13.70 |
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Vegetable Ratatouille with Feta cheese topping |
7.02 |
12.00 |
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Lamb Shank |
8.02 |
13.70 |
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Tiramisu |
2.20 |
3.75 |
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Cheese Cake |
2.20 |
3.75 |
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Light Lemon Mousse |
1.50 |
2.55 |
All prices include service charge and VAT
Menu
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